Close-up image of wheat growing in a field.
Food Futures Flagship overview

The Food Futures Flagship aims to transform Australia's international competitiveness in the agrifood sector through the application of frontier technologies to high potential industries.
Barley beer
Gluten free foods

This two-page information sheet is about CSIRO research into developing coeliac friendly beer barley. This is the first step towards providing the Australian public with a range of gluten free products.
Our research
 

Food Futures Flagship is developing innovative agrifood and processing technologies, focussing on advanced genetics, breed engineering, innovative processing, quality biosensors and consumer engagement. Read more about our research.

Achievements
 
We deliver benefits to the economy, society and the environment. See some of our achievements and solutions.
Partnerships & collaboration
 
We provide a range of partnering and technology transfer arrangements. See some examples here.
News & events
 
We communicate our objectives and outcomes through a range of media activities, public events and a quarterly e-newsletter. See some examples here.
Our people
 
Meet the people working in the Food Futures Flagship.
Publications
 
See the publications and fact sheets from the Food Futures Flagship.
Locations
 
The Food Futures Flagship works at locations across Australia. Read more about our locations.

National Research Flagships

Find out about the Flagship Program

Related Areas

Primary contact

Dr Bruce Lee
Director
Food Futures Flagship
Phone: 61 2 9490 8490 
Fax: 61 2 9490 8811 

Secondary Contact

Mr Owen Craig
Marketing Communications Manager
Food Futures Flagship
Phone: 61 2 9490 8201 
Fax: 61 2 9490 8811 

Location

Food Futures Flagship, North Ryde
Riverside Corporate Park
5 Julius Avenue
North Ryde NSW 2113
Australia
PO Box 93
North Ryde NSW 1670
Australia